S-26 Progress

S-26 Progress

Basic Prescribing Info
Contents
Maltodextrin 35.71%, skimmed milk powd 28.8%, vegetable oils 14.1659% (soybean oil 7.0111%, sunflower oil 4.2925%, palm oil 2.8617%, safflower oil 0.0006%), lactose 10.447%, whey protein conc 10.057%, vit & minerals 0.641%, soybean lecithin 0.14%, ethyl vanillin 0.02%, nucleotides 0.0156% (cytidine-5'-monophosphate 0.0071%, disodium uridine-5'-monophosphate 0.0036%, adenosine-5'-monophosphate 0.0021%, disodium inosine-5'-monophosphate 0.0015%, disodium guanosine-5'-monophosphate 0.0013%), lutein 0.0002%, artificial flavor. Total Energy: 200 kCal/serving (200 mL). Energy from fat: 60 kCal. Allergen statement: Milk, soy
MIMS Class
Enteral/Nutritional Products
ATC Classification
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.
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